Mars Hot Chocolate

Quick and easy recipe for "Hot Chocolate"

Ingredients:
Mars chocolate bar 53 gms
250 Ml milk

Method:
Put pieces of chocolate in pan. Add milk and then let the mixture simmer for 10 mins, use spatula to melt the chocolate. Keep stirring. Once all the chocolate has melted, pour in glass.

Hot chocolate ready to drink :)

Watermelon Cocktail Recipe

Easy to make cocktail at home.

Ingredients
500 gms watermelon
120 Ml white rum
1 teaspoon chaat masala powder
Salt to taste

Add watermelon in a bowl and grinder it with a mixer or blender. Once it has turned into juice strain it with strainer. Add rum, chaat masala and salt. Mix it and keep in fridge or freeze to chill.
Easy cocktail recipe is ready.

Masala Omelette Dhaba Style

Here is a quick and easy Masala Omelette recipe. This recipe is quite easy and can be made by people who don't know how to cook.

Desi Style Cold Coffee

Easy to make cold coffee at home.

1 Glass Milk
1 tablespoon Coffee
2-3 tablespoon sugar

Put a glass of milk in a shaker or blender. Add coffee and sugar.
Once coffee and sugar are added. Shake well in the shaker or just blend it in the blender for 1 minute.

Add some ice-cubes and pour cold coffee in the glass.
If you have chocolate ice cream add one scoop on top of it to make cold coffee with ice-cream 

Best Kebabs and Goat Nihari in Melbourne

Well it has been really long since I last updated my blog, this specific post has been on my mind for a very long time. Every time

Goat Biryani

Goat Nihari

I think of this place I end up getting hungry and start eating rather than typing. Well I have finally gathered the courage to to write. This place I am talking about is "Man-O-Salva". It is just next to the Clayton station and that area is full of really nice amazing Indian restaurants. Well Man-O-Salva clearly stands out as the flavour, the smell and taste of the lamb kebabs, goat curry and biryani is simply amazing and it does not make me miss India for food at least. This place is cash only and on a weekend you will have to wait atleast 15-20 minutes to be seated. I had passed through the place many times and the place was full of people. One fine day decided to check the place out, once I entered the place I knew it is the right place, the ambiance was quite simple but I wasn't there for that the smell of the curries and kebabs was enough to judge the place. We had ordered for Kebabs to start with as starters, they were prepared the old traditional way on charcoal giving it that smoky flavour to the minced lamb, it is served with Tandoori Roti (Bread) along with it and some curd. They were melt in mouth kebabs which is what exactly I was looking for in the Kebabs, not like the Kebab Wraps we eat normally in Melbourne. One bite made my travel 10,199 KM within a second, talk about teleportation.

Kebabs

Well it is a tough task to follow for Goat Nihari (Goat Curry) after such amazing kebabs but it did not disappoint, the goat curry was equally good at loads of flavours, the goat was cooked to perfection. Our stomach was full but the heart wanted more and we ended up ordering for a Goat Biryani. The Biryani was also really good, we did not expect the biryani to taste so good after almost eating to our capacity before ordering. The rice were well cooked, the goat pieces were tender and I couldn't find any fault in either of the dishes. So if you guys are in Melbourne and looking for nice Indian kebabs, curry and Biryani then do visit this place. Give me a call if you plan to go, I just need an excuse to visit this place.  

Cheese Omelette Sandwich Recipe

This post is for people who have no time to cook breakfast in the morning. Making breakfast in the morning can be a pain specially because you have to sacrifice your precious sleep to eat food. Consequences are that you end up travelling to classes and office empty stomach. Boring lectures and long meetings can really take a toll on you at times. Most of the times your stomach is growling and person sitting next to you can hear it and that can be really funny. So here is a quick and easy breakfast recipe which will hardly take 5 minutes to prepare and will fill up your stomach so that you don't have to wait for lunch time.

Ingredients:
2 bread slices
1 Egg
1 Cheese slice
1/4th teaspoon salt
1/4th teaspoon black pepper
1/4th teaspoon red chili powder

Method:
Heat oil in pan(1/2 teaspoon) once the oil is heated, break the egg and put it in the pan and simmer the gas. Sprinkle salt, pepper and red chili powder on the egg. Once the egg is cooked from one side, carefully remove it from the pan and place the other side to cook. Once both the sides have been cooked. Take it out and place it in between the breads and add a cheese slice also. Now place the sandwich on the pan(you can put gas on high flame) and toast it from both sides. Once it is toasted as per your liking, take it out. Your sandwich is ready.  
click here for Video:

Dhaba Style Chai (Tea)

I am a tea lover, that is the first thing I want when I wake up in the morning. Me and family's mood is quite dependent on the morning tea. Specially in winters when it is cold outside, a hot cup of tea in the bed with a quilt over you is one of the best things about winters. At times I want to have the dhaba style tea that has lots of milk, sugar and is quite thick. It is actually quite easy to make at home. For that we will need: 

1) Half Cup Water

2) Half Cup Milk

3) 1 Tbsp Tea leaves

4) 2 Tbsp Sugar

5) A bit of grated ginger( Also add 1 cardamom if you like)

These measurements are for 1 Cup of Tea. 

The process is pretty Simple

Put water in the pan and on high flame, when the water starts to boil add grated ginger. Adding ginger when water is boiling adds more flavour of ginger. After that add tea leaves, sugar and milk. After adding all of these, put the gas on low flame and let the tea cook slowly. Once you see the colour getting a bit darker. Put the flame on high and let it boil, put it on simmer again and then put it on high flame. Repeat the process 2-3 times. This will help thicken the tea and gets cooked properly. Pour it into your favourite cup and enjoy

Here is the Video: